
Julia Belluz
Freelance contributor
Latest articles by Julia Belluz


It’s less than 3 percent.


There’s still a lot to learn.


Medical innovation may be the most surprising benefit of the thawing of diplomatic relations between the two countries.


Leave your attitude outside the doctor’s office next time.


A new study uncovered the cheese’s molecular blueprint.


Chef Jamie Oliver is calling Britain’s new tax on sugary drinks “bold and brave.” He wants other countries to follow.


What does Zika feel like? What should pregnant women do? How far will the virus spread?


We want to hear from you, researchers!


Even the small number of people who refuse measles and whooping cough vaccines help make others sick.


A new study shows that p-values have become more popular — and more meaningless — over time.